Paella / Roaster Pan


On the stovetop or the grill, this pan will cook the perfect paella with a crisp socarrat worth arm wrestling over.

  • Dimensions

    12" x 15" x 2" x 4"

  • History and My Story

    After eating paella in Spain and here in Portland, I wanted to make a paella pan that I could use on the grill.  It is the perfect thickness to retain heat and still develop the beloved socarrat crust.

  • Handmade

    Each flameware pot is thrown by hand and individually glazed. Slight variations in shape, size, and color are to be expected.